Archive for February, 2012

Under the Sea

Wednesday, February 29th, 2012

Imagine scuba diving in waters off Mexico and suddenly finding you’re the object of a twenty-foot long, thousand pound, manta ray’s curiosity. That’s just one of the many amazing adventures Leah Jones, who runs Sherkston Scuba, has encountered in her second home beneath the sea.

Pursuing her passion for diving has provided Leah with some fantastic experiences and taken her to some very interesting places, from her hometown of Welland, Ontario to Manzanillo, Mexico to the Grand Cayman Islands in the Caribbean and finally here, at Sherkston Shores, where she is managing Sherkston Scuba and getting people as hooked on the adventure of exploring the underwater world as she is.

Leah first started to dive when she was fifteen. “Initially I was terrified. I remember getting out of the water and saying ‘I’ll never do that again’ but once I had started I was determined to see it through and finish the course. By the time I was done I had my certification and I was completely hooked.”

When Leah finished high school in Welland she wasn’t ready for college. “I wanted to travel. I read on the Internet about a scuba diving internship in Manzanillo, Mexico, about a four-hour drive from Puerto Vallarta. It was a three- month program, mornings diving, afternoons doing bookwork. When I was finished, I was certified to teach and I went to work at the Villa Del Palomar resort there as a dive instructor.”

In time, Leah got homesick, missing her mom, Teresa, and brother, Sean, and so she returned to Canada. But when you’ve been bitten by wanderlust as Leah was, it wasn’t too long before she decided to join a fellow Canadian, Shyla Holtz, who she had met in Mexico, at her instructor’s course in the Grand Cayman Islands.

“Mom cries every time I leave. But she understands this is my passion.”

Leah spent the next six months in the Islands working with cruise ships. They’d dock and Leah would take interested passengers on dives.

“We’d explore the Kittiwake, an old Navy submarine rescue ship that had been sunk to create an artificial reef – something essential to the health of the marine population. I watched them sink the two-hundred and fifty feet long boat then dove it a couple of days later. It was designed so that divers could swim safely through it without getting lost or caught on something. It was a truly unforgettable experience.”

While there, Leah heard that Sherkston was looking for someone to run the new dive shop at the Quarry. She applied, came back from the Caymans and interviewed for the job. It proved a perfect match. A couple of days later, Leah was a member of the Sherkston team, setting up the shop and bringing her singular enthusiasm to the job.

“There was a lot to do: ordering inventory, building a web site, and planning and marketing events like the Quarry cleanup. A bunch of divers volunteered to come in and help with the cleanup. They were fantastic, bringing up everything from patio chairs and bikes to tires and microwaves.

“I also organized a trip to Brockville where there are a lot of wrecks. About fifteen of us went and spent a few days diving and exploring the old ships.”

This season, her second at Sherkston, Leah is hoping to do a lot of “discover scuba” events for new divers in the pool so they can experience the thrill of diving. Her students love it.

Not only are her students and the Sherkston team happy to have her here, Mom couldn’t be more thrilled that her girl had decide to settle down close to home.

As for that manta ray – after the initial shock wore off, Leah realized she was in its territory and it was just trying to figure out who she was. Seems the fish recognized a kindred spirit and all was well.

A Dozen Years ‘Til The Big Day

Thursday, February 2nd, 2012

As sous chef at the Waterside Inn in Mississauga, Ontario, Naomi Amaral has helped prepare a lot of wedding banquets. So when it came time for her own wedding to love-of-her-life Robert, she wanted something special on the menu and in the way of a venue. She chose Sherkston.

But the big day was a long time coming. Twelve years long. The couple met through Robert’s brother Michael, who was dating Naomi’s friend Lindsay at the time. Naomi was a bit reluctant at first to meet Robert, having recently ended a relationship, but by the second date with him she knew he was the one. And she told him so.

“You just don’t tell a guy on the second date, but I did. I thought I might never see him again,” she says with a smile. “But he called.”

Naomi laughingly explains the twelve years between her declaration and the wedding, “I very was patient.”

Robert was in a band, playing bass guitar, traveling some, and dreaming of being a rock n’ roll star. Naomi was in school, studying culinary arts at George Brown College in Toronto. Both were living at home with their parents.

When she finished school, the couple moved to Mississauga together. Naomi went to work at the Inn and Robert, in addition to his music, worked for his Dad at the AB Printing, the family business. They traveled a bit to British Columbia, Vancouver, and Las Vegas, where the couple resisted the urge to have an “Elvis” wedding.”

“We thought about it, but we were there for the wedding of friends and didn’t want to take away from their big moment. I’m glad we waited.”

Waited until Naomi’s 30th birthday, when Robert popped the question in the park where the romance had really begun.

“We were going to get married the next year, but I had two friends ahead of me for whom I was going to be a bridesmaid so we postponed for another year.”

Thanks to the long wait they were eventually able to find the perfect spot, the beach along Lake Erie at Sherkston.

“I’ve learned a lot about other cultures and their traditions and customs. They’re all wonderful and so I wanted something unique and different for my own wedding,” the charming new bride explained.

“We found it at Sherkston. Robert and I had been there before, visiting his family on day trips and we loved it. But we didn’t know they did weddings. When we discovered it was possible to have ours there we got really excited.”

And so on September 17th, 2011, with a 120 family and friends in attendance to witness their commitment, the couple married on the beachfront at the Resort. The beautiful bride wore a white dress with sandals; the groom dressed handsomely in a navy blue suit.

After the ceremony the celebration took place at the Quarry. A buffet that included Canadian favorite Poutine French Fries – for the uninitiated, that’s french fries served with gravy and melted cheese – Cedar Planked Salmon, Cowboy Steak, roasted vegetables and potatoes. And how did Sherkston Chef Ken Guttin’s fare rate with the sous chef?

“It was sensational!”

For the bride and groom, as wonderful as the wedding was, the time family and friends spent hanging out together, roasting hot dogs and having a sing-a-long around a campfire the day before and the day after the wedding was something special.

“My Dad said it was like a great family reunion. We’re hoping to come back next year and do it all again – not the wedding – the reunion,” Naomi laughs.

We wish this lovely couple many dozens of years together and hope they do indeed spend some of those years with us.